Hello everyone! Today I cooked this scrumptious sandwich for dinner. I really love it! Whenever I cook roast chicken I always save some pieces to make this sandwich. I generally use Spanish serrano ham because it gives a special touch of flavour to this recipe. Alternatively cooked ham is a good choice too. All you need is a grill or a frying pan and in just 15 minutes this delicious dinner will be ready.
Ingredients:
(Serves 2)
200 g roast chicken
2 tablespoons of mayonnaise
30 g lettuce leaves
2 eggs
2 slices of serrano ham
6 slices of bread
Difficulty and cooking time:
Easy
15 minutes
Method:
Wash the lettuce and cut the chicken breast into small pieces.
Finely chop the lettuce.
Put the chicken pieces and the chopped lettuce in a jug or bowl and add the mayonnaise.
Stir thoroughly to mix all the ingredients.
Spread the resulting mixture on a slice of bread and cover with another slice.
Cook on the grill for 2 minutes, then turn the sandwich and cook the other side for 2 more minutes.
Put a slice of serrano ham on top.
Cook the egg on the grill until it's well done and place it on the ham, then top with a slice of bread.
Cook on the grill until the bread is golden and crusty.
Serve hot with salad or french fries.
I hope you like it!
See you soon,
Maria
Posts
0 comments:
Post a Comment